Juice Maker, Barista
Job Description
A Juice Maker and Barista is required with a minimum of 3–5 years of experience in a five-star hotel or equivalent catering industry. The candidate must have full knowledge of modern food preparation practices and kitchen sanitation and hygiene codes, be well trained in etiquette and protocol, and hold Food Safety Level 2 certification. The role involves preparing and serving all types of hot and cold drinks, operating specialised coffee machines, preparing fresh juices, and performing related duties.
Requirements
- Experience
- 3 – 5 Years
- 3–5 years of experience in a five-star hotel or equivalent catering industry
- Full knowledge of modern food preparation and kitchen sanitation and hygiene codes
- Well trained in etiquette and protocol
- Food Safety Level 2
Benefits
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