Kitchen Stewarding Supervisor
Job Description
A Kitchen Stewarding Supervisor is required in Jubail. The role includes 10 hours of basic duty plus 2 hours of overtime every day. Food, accommodation, and transportation are provided by the company. A valid Iqama is mandatory. Responsibilities include supervising kitchen cleaning and stewarding staff, ensuring the proper cleaning of kitchen areas, utensils, equipment and the dishwashing section, maintaining hygiene, sanitation and waste-disposal standards, arranging cleaning schedules, monitoring staff attendance, and coordinating with the Chef and camp management regarding kitchen cleanliness requirements. Candidates working on a rental basis are also welcome.
Requirements
- Visa Status
- Valid Iqama Required
Restriction / Special Note
- A valid Iqama is mandatory.
- Candidates working on a rental basis are also welcome.
Benefits
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