Executive Chef, Head Chef, Cdp
Job Description
We are seeking highly professional chefs for Indian cuisine for positions as Executive Chef, Head Chef and Chef de Partie. Candidates must have a minimum of five years of similar experience with a brand and strong experience in preparing authentic North Indian cuisine. Knowledge of South Indian cuisine is preferred. The restaurant is located in the Rabwah area. Indian candidates only are preferred, and only serious candidates may apply.
Requirements
- Experience
- 5 Years
- Nationality
- Indian
- Minimum five years of similar experience with a brand
- Professional experience preparing authentic North Indian food
- Knowledge of South Indian cuisine preferred
Restriction / Special Note
- Indian candidates only
- Free company visa and air ticket are available only to an outstanding candidate presently in India
- Only serious candidates may apply
Benefits
Safety Notice — Recruitment through SouqFind is free of charge, no fees of any kind apply. No commission or recruitment fee is payable to any party. Never pay money to secure a job; legitimate employers do not charge candidates. Always confirm these terms directly with the employer before you apply or share any documents.
This listing was shared from an external source. Details may change — please confirm with the employer.