Indian Cook
Job Description
Five full-time Indian cooks are required for a long-term position offered on a rental basis and non-transferable. Applicants must have previous cooking experience, including experience preparing Indian or other Asian cuisine. The average working day is 10 hours, and payment is made monthly. Applicants must hold an iqama valid for at least six months. The work locations include Yanbu, Turaif and other areas.
Requirements
- Previous cooking experience.
- Experience preparing Indian or Asian cuisine.
Restriction / Special Note
- The position is offered on a rental basis and is non-transferable.
- Applicants must hold an iqama valid for at least six months.
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