Pastry Commis
Job Description
Assist with the preparation and production of pastries, cakes, desserts, and baked goods. Consistently follow recipes and presentation standards, prepare ingredients, and maintain mise en place. Ensure the cleanliness and organization of the pastry section, adhere to food safety, hygiene, and sanitation standards, and support the pastry team with daily operations and production schedules.
Requirements
- Previous pastry or bakery experience is preferred.
- Basic knowledge of pastry techniques and baking methods.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail and willingness to learn.
- Passionate, hardworking, and committed to maintaining high-quality standards.
- Positive attitude and team-oriented mindset.
Benefits
Safety Notice — Recruitment through SouqFind is free of charge, no fees of any kind apply. No commission or recruitment fee is payable to any party. Never pay money to secure a job; legitimate employers do not charge candidates. Always confirm these terms directly with the employer before you apply or share any documents.
This listing was shared from an external source. Details may change — please confirm with the employer.