Head Baker, Pastry Chef, Bakery Assistant
Job Description
We are hiring enthusiastic and talented staff to join our growing bakery team in Manama. Open positions include Head Baker or Artisan Baker, with experience in artisan breads, sourdoughs, and daily production; Pastry Chef or Decorator, skilled in cakes, fine pastries, and customised dessert designs; and Bakery Assistant, who is energetic and ready to support kitchen operations, preparation work, and main production. The requirements for all positions are relevant experience in baking, pastry production, or kitchen assistance; a passion for high-quality food, hygiene standards, and teamwork; and reliability, efficiency, and attention to detail.
Requirements
- Relevant experience in baking, pastry production, or kitchen assistance
- Passion for high-quality food, hygiene standards, and teamwork
- Reliability, efficiency, and attention to detail
Benefits
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